tahini sauce

For falafel or salad dressing.

I’ve based this off of this recipe, only added considerably more water and simplified the process.  I used the Arrowhead Mills brand tahini and the results are great for this brand, it may need to be adjusted for other brands.

1 cup tahini
6 cloves garlic
1 tsp salt
1/4 cup olive oil
1/2 cup lemon juice
3/4 – 1 cup water

Put all the ingredients in food processor. Process until smooth and garlic is incorporated.