thanksgiving : gravy

21 Nov

Just adjusted for thanksgiving proportions.

1 1/2 cups flour
1 1/2 cups nutritional yeast
9 cups UnTurkey cooking liquid (cold) or cold water
1 Tbsp soy sauce
1 Tbsp Adobo
margarine to taste
Kitchen Boquet gravy browner to taste
Black pepper to taste

Put the flour and nutritional yeast in a saucepan and toast a bit until you can smell it. Whisk in the water until smooth. Cook until it thickens up, whisking occasionally. Add remaining ingredients to taste. Keep in the crock pot on low for super access to gravy!

Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: